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Easy Burns Night

Burns Night menus don't need to be complicated. Check out our favourite simple Scottish recipes below.

by The Hairy Bikers

Cullen skink is a classic Scottish smoked fish soup with velvety leeks and potato. Perfectly warming for winter.

Light meals & snacks

Smoked salmon pâté

by Juliette Lawrence Wilson

Starters & nibbles

Easy cock-a-leekie soup

Light meals & snacks

Scotch broth

by Mike Simpson

Haggis, neeps and tatties

Vegetarian haggis

Haggis toastie

Light meals & snacks

Haggis, clapshot and whisky sauce

by The Hairy Bikers

Swede mash

by The BBC Food team

Rumbledethumps

by Sue Lawrence

Vegetarian haggis stuffed mushrooms

Starters & nibbles

Perfect Scottish tablet

Cakes and baking

Classic cranachan

by Juliette Lawrence Wilson

Shortbread

by The BBC Food team

Cakes and baking

Empire biscuits

Cakes and baking

Cranachan rice pudding

by The Hairy Bikers

More Burns Night collections

Scottish recipes

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